A friend recently asked me to post up on the blog what I eat every day. So I decided to do just that...in pictures (and a few words.) I had so much fun doing it today, I might just do it every day this week. It really made me think twice about what I put in my mouth, that's for sure!
Breakfast:
Pumpkin Spice Smoothie and French Press decaf with evaporated milk (I had 2 cups of coffee.)
Post Morning Workout:
Cinnamon Bun Larabar and some locally made apple-cinnamon crackers (no sugar).
Lunch at Chicago Uno Grill:
Cuban Black Bean and Lentil Soup and salad (I only ate 1/2 of the breadstick).
Grande Non-fat Latte (My latest addiction)
A yummy honeycrisp snack.
Dinner of baked fish with cracker crumb topping, butternut squash "fries", and steamed broccoli.
Have a great night!!
Will you make my dinner tomorrow?
ReplyDeleteEggs, grits, strawberries with vanilla yogurt and a handful of mini chocolate chips for dinner.
I can't wait to try your recipe!
Yummy! I made a delicious black bean soup in the crockpot. Happy to share the recipe if you'd like it. Very easy, very low fat and lots of good stuff!
ReplyDeleteMMMMMM, Now I am hungeeeee!!!
ReplyDeleteyum. You mentioned your veggie soup recipe, would love to get my hands on that! : )
ReplyDeleteMmmmmm !! I LOVE honeycrisp apples!
ReplyDeleteI love honeycrisp too! My afternoon snack almost every day. How do you make your butternut squash fries?
ReplyDelete